Donna Eleonora BRUT

It has a bright straw color with thin and persistent bubbles.

Modern on the nose with floral and fruity aromas, in particular tropical fruit.

In the mouth the bubbles give a sensation of creaminess, leaving a long and caressing palate.

Delicate, pleasant and harmonious in its modest alcohol content

Origin Zone	Municipality of Potenza Picena, Santa Cassella area owned by the company
Terrain	Medium clayey mixture tending towards calcareous
Grapes	Chardonnay 90% – Sauvignon B. 10%
Exposure and Altimetry	South – south-east, 40 – 65 meters above sea level
Breeding System	Double Upside Down
Screw density	3000 screws / Ha
Average age of vines	30 years
Grape yield/Ha	0.9 Ton / Ha
Harvest	5-10 August
Processing	Grapes vinified in white, harvested by hand and processed with soft pressing. The wine is obtained with primary fermentation in stainless steel tanks at a controlled temperature. The sparkling wine is produced following the Italian method in autoclave (Martinotti method), lasting approximately 60 days
Bottle Aging	2 months
Stabilization	Cold filtered and bottled
Alcohol Level	12 % vol
Color	Straw yellow
Perfume	Intense, very persistent, with an olfactory background of exotic fruit and flowers
Flavor	Delicate, pleasant and harmonious in its modest alcohol content
Structure	Delicate

Pairing

Aperitif, it pairs well with risottos and white meats. It goes best with fish, especially shellfish and seafood.

Service temperature: 06°-08° C